Food: A Very Short Introduction

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Food: A Very Short Introduction

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Cod produs:	255758
Autor(i):	John Krebs
Editura:	Editura Oxford University Press
Anul aparitiei:	2013
Limba:	engleza
ISBN:	9780199661084
Categorii:	Carti in Limbi Straine, Reference, Information and Interdisciplinary Subjects, Medicine, Medicine: General Issues, Public health & preventive medicine, Personal & public health, Dietetics & nutrition, Earth Sciences, Geography, Environment, Planning, The environment, Management of land & natural resources, Technology, Engineering, Agriculture, Veterinary Science, Industrial Chemistry & Manufacturing Technologies, Industrial chemistry, Food & beverage technology, Interdisciplinary Studies, Cultural studies, Carti in Limba Engleza, Carti

A concise introduction to the history, science and society of food. Considers a variety of topics and issues including the reasons for the current obesity epidemic and what can be done about it, and the future of food security in an ever-growing global population.

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