Slice of Britain

A book which combines travel writing and recipes, as Taggart sets off round Britain in search of traditional teatime treats. From the author of }My Grammar & I{ and }I Used To Know That{, the book is structured region by region as it separates a Coventry Cod Cake from an Eccles Cake, or Grantham Gingerbread from Whitby Gingerbread. Also features 67 recipes of each cake discussed. *Also appeared in January Buyer's Notes*